minyak 2camca..
masukkan bwg merah 2biji(dicincang)....
pastu kentang 3biji yg besar2 tau(potong dadu).....
masukkan air satu cawan...
serbuk kari yg dibancuh dgn air(pekat) dimasukkan sekali...
pastu garam, gula....
then tepung jagung yg dibancuh dgn air...
masak sampai lembut kentang tu...
peh sedap gler... tgh mkn samosa piah version..
cube2 la...
Friday, March 6, 2009
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ReplyDeletehehehh,,
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